A dining room is an area for eating food. Today it is adjacent to the kitchen for convenience in serving usually, although in medieval times it was often on an totally different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most frequent shape is generally rectangular with two armed end chairs and a straight volume of un-armed side chairs across the long sides.In the centre Ages, upper course Britons and other Western european nobility in castles or large manor homes dined in the fantastic hall. This was a large multi-function room capable of seating the bulk of the population of the house. The grouped family would sit at the head table on a raised dais, with the rest of the population arrayed in order of diminishing rank from them. Furniture in the great hall would tend to be long trestle dining tables with benches. The sheer number of men and women in a Great Hall meant it could probably experienced a occupied, bustling atmosphere.Ideas that it would also have been quite smelly and smoky are probably, by the standards of the time, unfounded. These rooms got large chimneys and high ceilings and there would have been a free circulation of air through the many door and screen openings.It really is true that the owners of such properties started to build up a taste to get more detailed seductive gatherings in smaller 'parlers' or 'privee parlers' off the key hall but this is thought to be due all the to political and cultural changes as to the better comfort afforded by such rooms. In the first instance, the Black Death that ravaged Europe in the 14th Hundred years caused a scarcity of labour and this had led to a malfunction in the feudal system. Also the spiritual persecutions following a dissolution of the monasteries under Henry VIII managed to get unwise to talk freely in front of many people.Over time, the nobility required more of their dishes in the parlour, and the parlour became, functionally, a dining room (or was put into two individual rooms). It also migrated farther from the fantastic Hall, often seen via grand ceremonial staircases from the dais in the Great Hall. Eventually eating in the Great Hall became something that was done mainly on special events.Toward the start of the 18th Century, a pattern surfaced where the women of the house would withdraw after evening meal from the dining area to the pulling room. The gentlemen would remain in the dining area having drinks. The dining area tended to take on a more masculine tenor because of this.A typical North American dining area will contain a table with chairs arranged along the sides and ends of the stand, as well as other furniture pieces, (often used for storing formal china), as space permits. Often tables in modern dining rooms will have a detachable leaf to permit for the larger number of men and women present on those special occasions without taking up extra space you should definitely in use. Although the "typical" family eating experience is at a wooden desk or some kind of kitchen area, some choose to make their dinner rooms convenient by using couches or comfortable seats.In modern Canadian and American homes, the dining room is typically adjacent to the living room, being progressively more used limited to formal kitchen with guests or on special situations. For casual daily foods, most medium size homes and larger will have an area adjacent to your kitchen where desk and chairs can be set, larger spaces tend to be known as a dinette while an inferior one is named a breakfast nook. Smaller homes and condos may have a breakfast club instead, often of a different elevation than the standard kitchen counter-top (either brought up for stools or decreased for chairs). If a true home lacks a dinette, breakfast nook, or breakfast bar, then your family or kitchen room will be utilized for day-to-day eating.This was the case in Britain customarily, where the dining room would for many families be used only on Sundays, other foods being ingested in the kitchen.In Australia, the use of a dining area is prevalent still, yet no essential part of modern home design. For some, it is known as a space to be used during formal get-togethers or occasions. Smaller homes, akin to the USA and Canada, use a breakfast bar or table located within the confines of a kitchen or living space for meals.

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