A dining room is an area for eating food. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a sizable dining table and a number of dining chairs rather; the most common shape is generally rectangular with two armed end chairs and an even variety of un-armed side chairs along the long sides.In the centre Ages, upper course Britons and other Western european nobility in castles or large manor residences dined in the great hall. This was a big multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on a raised dais, with all of those other population arrayed in order of diminishing rank from them. Desks in the fantastic hall would have a tendency to be long trestle dining tables with benches. The large number of men and women in an excellent Hall meant it could probably have had a busy, bustling atmosphere.Recommendations that it could have been quite smelly and smoky are most likely also, by the standards of the right time, unfounded. These rooms acquired large chimneys and high ceilings and there would have been a free movement of air through the numerous door and screen openings.It is true that the owners of such properties began to develop a taste to get more detailed romantic gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is thought to be due just as much to political and cultural changes as to the greater comfort afforded by such rooms. In the beginning, the Black Death that ravaged Europe in the 14th Hundred years caused a shortage of labour and this had resulted in a malfunction in the feudal system. Also the spiritual persecutions following dissolution of the monasteries under Henry VIII managed to get unwise to speak freely in front of large numbers of people.Over time, the nobility got more of their foods in the parlour, and the parlour became, functionally, a dining room (or was put into two independent rooms). In addition, it migrated farther from the Great Hall, often reached via grand ceremonial staircases from the dais in the fantastic Hall. Eventually eating out in the Great Hall became something that was done generally on special situations.Toward the start of the 18th Century, a pattern emerged where the ladies of the house would withdraw after evening meal from the dining room to the drawing room. The gentlemen would remain in the dining area having drinks. The dining room tended to take on a far more masculine tenor as a result.A typical UNITED STATES dining room will contain a table with seats arranged over the sides and ends of the stand, as well as other pieces of furniture, (often used for storing formal china), as space permits. Often desks in modern eating out rooms will have a detachable leaf to permit for the bigger number of individuals present on those special events without taking on extra space when not in use. But the "typical" family eating experience reaches a wooden stand or some kind of kitchen area, some choose to make their dining rooms convenient by using couches or comfortable recliners.In modern Canadian and North american homes, the dining area is typically next to the living room, being significantly used only for formal dinner with guests or on special situations. For informal daily meals, most medium size houses and bigger will have an area adjacent to your kitchen where stand and chair can be set, larger spaces tend to be known as a dinette while an inferior one is called a breakfast nook. Smaller homes and condo properties may have a breakfast time club instead, often of any different level than the standard kitchen counter-top (either raised for stools or reduced for chair). If the home lacks a dinette, breakfast nook, or breakfast time bar, then your kitchen or living room will be utilized for day-to-day eating.This was the situation in Britain customarily, where the dining area would for most families be utilized only on Sundays, other meals being consumed in the kitchen.In Australia, the utilization of a dining room continues to be prevalent, yet no essential part of modern home design. For some, it is considered an area to be used during formal celebrations or occasions. Smaller homes, akin to the united states and Canada, use a breakfast bar or table placed within the confines of a kitchen or living space for meals.

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