A dining area is an area for eating food. Today as well as adjacent to your kitchen for convenience in serving, although in medieval times it was often on an completely different floor level. Historically the dining room is furnished with a large dining table and a number of dining chairs rather; the most common shape is normally rectangular with two armed end chairs and an even variety of un-armed side chairs along the long sides.In the Middle Ages, upper category Britons and other Western nobility in castles or large manor houses dined in the great hall. This was a huge multi-function room capable of seating the bulk of the population of the house. The family would sit at the top table on a raised dais, with the rest of the population arrayed in order of diminishing rank away from them. Tables in the great hall would tend to be long trestle furniture with benches. The sheer number of individuals in a Great Hall meant it would probably have had a busy, bustling atmosphere.Suggestions that it would likewise have been quite smelly and smoky are probably, by the standards of the right time, unfounded. These rooms experienced large chimneys and high ceilings and there is a free flow of air through the many door and home window openings.It is true that the owners of such properties started out to develop a taste to get more detailed seductive gatherings in smaller 'parlers' or 'privee parlers' off the primary hall but this is thought to be due just as much to political and social changes regarding the higher comfort afforded by such rooms. In the beginning, the Black Fatality that ravaged Europe in the 14th Hundred years caused a scarcity of labour which had led to a break down in the feudal system. Also the spiritual persecutions following the dissolution of the monasteries under Henry VIII made it unwise to speak freely in front of large numbers of people.As time passes, the nobility required more of their dishes in the parlour, and the parlour became, functionally, a dining area (or was split into two distinct rooms). It migrated farther from the Great Hall also, often accessed via grand ceremonial staircases from the dais in the fantastic Hall. Eventually dining in the fantastic Hall became something that was done generally on special occasions.Toward the beginning of the 18th Hundred years, a pattern emerged where the women of the house would withdraw after supper from the dining area to the drawing room. The gentlemen would stay in the dining room having drinks. The dining area tended to take on a far more masculine tenor as a complete final result.A typical North American dining room will include a table with seats arranged across the edges and ends of the table, and also other pieces of furniture, (often used for storing formal china), as space permits. Often dining tables in modern kitchen rooms will have a removable leaf to allow for the bigger number of people present on those special events without taking on extra space you should definitely in use. However the "typical" family dining experience is at a wooden table or some sort of kitchen area, some choose to make their eating out rooms convenient by using couches or comfortable seats.In modern Canadian and North american homes, the dining area is adjacent to the living room typically, being significantly used only for formal dining with guests or on special events. For casual daily dishes, most medium size houses and much larger will have an area adjacent to the kitchen where desk and seats can be placed, larger spaces are often known as a dinette while a smaller one is called a breakfast time nook. Smaller residences and condos may have a breakfast time pub instead, often of any different height than the standard kitchen counter (either increased for stools or lowered for chairs). In case a home does not have a dinette, breakfast nook, or breakfast time bar, then the kitchen or family room will be utilized for day-to-day eating.This is traditionally the truth in Britain, where the dining room would for many families be utilized only on Sundays, other dishes being ingested in the kitchen.In Australia, the utilization of a dining room is still widespread, yet not an essential part of modern home design. For most, it is known as an area to be utilized during formal celebrations or occasions. Smaller homes, comparable to the USA and Canada, use a breakfast bar or table placed within the confines of a kitchen or living space for meals.

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