A dining area is a room for consuming food. In modern times most commonly it is adjacent to your kitchen for convenience in serving, although in medieval times it was on an totally different floor level often. Historically the dining room is furnished with a big dining table and a number of dining chairs rather; the most common shape is normally rectangular with two armed end chairs and a straight variety of un-armed side chairs across the long sides.In the centre Ages, upper course Britons and other European nobility in castles or large manor residences dined in the great hall. This was a huge multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on a raised dais, with the rest of the population arrayed to be able of diminishing rank away from them. Furniture in the great hall would tend to be long trestle desks with benches. The sheer number of men and women in an excellent Hall meant it could probably have had a busy, bustling atmosphere.Suggestions that it could have been quite smelly and smoky are probably also, by the criteria of that time period, unfounded. These rooms possessed large chimneys and high ceilings and there would have been a free stream of air through the many door and windowpane openings.It is true that the owners of such properties commenced to build up a taste for more seductive gatherings in smaller 'parlers' or 'privee parlers' off the main hall but this is regarded as due as much to politics and public changes as to the greater comfort afforded by such rooms. In the beginning, the Black Fatality that ravaged European countries in the 14th Century caused a lack of labour which had led to a breakdown in the feudal system. Also the spiritual persecutions following the dissolution of the monasteries under Henry VIII made it unwise to talk freely before large numbers of people.As time passes, the nobility got more of their meals in the parlour, and the parlour became, functionally, a dining area (or was split into two independent rooms). It migrated further from the Great Hall also, often reached via grand ceremonial staircases from the dais in the fantastic Hall. Eventually eating out in the fantastic Hall became something that was done primarily on special occasions.Toward the start of the 18th Hundred years, a pattern surfaced where the girls of the home would withdraw after supper from the dining room to the pulling room. The gentlemen would remain in the dining area having drinks. The dining room tended to take on a more masculine tenor as a result.A typical UNITED STATES dining room will contain a table with seats arranged across the sides and ends of the table, and also other furniture pieces, (often used for keeping formal china), as space permits. Often tables in modern dinner rooms will have a detachable leaf to allow for the bigger number of folks present on those special events without taking on extra space when not in use. But the "typical" family eating out experience reaches a wooden table or some kind of kitchen area, some choose to make their dining rooms more comfortable by using couches or comfortable chair.In modern Canadian and North american homes, the dining area is adjacent to the living room typically, being ever more used only for formal eating with friends or on special situations. For informal daily meals, most medium size properties and much larger will have a space adjacent to the kitchen where desk and seats can be positioned, larger spaces are often known as a dinette while an inferior one is called a breakfast nook. Smaller properties and condo properties may have a breakfast club instead, often of a different height than the standard kitchen counter-top (either increased for stools or reduced for recliners). If the home lacks a dinette, breakfast nook, or breakfast time bar, then your kitchen or family room will be utilized for day-to-day eating.This was the case in Britain traditionally, where the dining room would for most families be used only on Sundays, other dishes being consumed in your kitchen.In Australia, the utilization of a dining area continues to be prevalent, yet no essential part of modern home design. For some, it is known as an area to be used during formal events or festivities. Smaller homes, akin to the Canada and USA, use a breakfast bar or table positioned within the confines of a kitchen or living space for meals.

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